Duterte lawyer: 'Compelling' reasons to drop case
(THE HAGUE/MANILA) Former Philippine President Rodrigo Duterte's lead lawyer, Mr. Kaufmann, said he has “compelling” arguments to block the case before the International Criminal Court (ICC) confirms the charges against Duterte on Sept. 23, citing the court's inability to exercise jurisdiction.
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Discover Spring Delights in Boston in March
Although the temperature is still cool in March when spring arrives, it doesn't stop us from going out to seek the freshness of spring. The cuisine in March is light and diverse, and it seems like the perfect time to gather with a few friends.
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Spain: A Top Choice for American Retirees' Ideal Retirement Life
Spain: A Top Choice for American Retirees' Ideal Retirement Life
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The Georg, a One - Star Michelin Restaurant in Beijing, Hosts a Two - Day Guest Chef Event at Wynn M
The Georg, a One - Star Michelin Restaurant in Beijing, Hosts a Two - Day Guest Chef Event at Wynn Macau
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Global Culinary Delights: A Journey Through CNN's Top 10 World Foods
Global Culinary Delights: A Journey Through CNN's Top 10 World Foods
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Exploring Brazil's Unique Culinary Delights: From Exotic Fruits to Irresistible Steaks
Hailing from Brazil, Jabuticaba is a fascinating fruit that defies conventional expectations. Unlike ordinary grapes that grow on vines, it emerges directly from tree trunks and thick branches. Picture a large tree densely covered in dark purple-black fruits—a striking sight commonly seen in Brazil's Minas Gerais and São Paulo states. For those with trypophobia, the sight of a fruit-laden jabuticaba tree might indeed cause a shudder!
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Exploring Brazil's Iconic Culinary Delights: A Journey Through Churrasco, Feijoada, and Xis
No discussion of Brazilian cuisine is complete without starting with Churrasco, a culinary masterpiece that graces the country’s state banquets. Originating in the late 18th century, this tradition began when Brazilian cowboys (Gaúchos) skewered meat on longswords and roasted it over campfires. Today, it stands as a symbol of Brazil’s rich culinary heritage.
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Exploring Brazil's Beloved Street Foods: From Cheesy Delights to Crispy Treats
Brazil's vibrant street food culture is a culinary tapestry woven with history, tradition, and bold flavors. Among its most iconic offerings are three beloved snacks that have captured the hearts and taste buds of locals and travelers alike.
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Exotic Tropical Fruits of the Amazon: A Closer Look at Açaí, Cupuacu, and Graviola
Nestled in the heart of the Amazon rainforest lies a trove of unique tropical fruits, each with distinct nutritional profiles, traditional uses, and fascinating characteristics. Below is an exploration of three remarkable Amazonian fruits that have captured attention both locally and globally.
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Alaskan Deep - Sea Cod and Delicious Hot Dogs: A Culinary Delight from Abroad
Alaskan Deep - Sea Cod: A Tasty and Healthy Choice
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Exploring Regional Specialties: Iconic Dishes from Three U.S. States
The United States is a melting pot of diverse cultures and cuisines, with each state boasting unique culinary traditions. Here’s a closer look at iconic dishes from three states, each a reflection of local history, ingredients, and tastes.
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Exploring Regional Culinary Gems: Signature Dishes from Minnesota, Mississippi, and Missouri
In Minnesota, the walleye holds a special place in the hearts (and stomachs) of locals. A must-try for any visitor is the walleye sandwich, featuring crispy fried walleye fillets nestled between slices of crusty bread—a quintessential dish that embodies the state’s love for freshwater seafood and hearty comfort food.
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Title: A Tour of Signature Dishes in U.S. States: A Flavorful Journey from Smoked Beef Burgers to Country Ham
Here’s a showcase of iconic foods from different U.S. states, each reflecting unique regional tastes:
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Explore Three Iconic Dishes in Western Cuisine
Western cuisine boasts a rich tapestry of flavors and culinary traditions, with each dish carrying unique cultural connotations and historical backgrounds. Here, we take a closer look at three iconic Western delicacies that have won the hearts of food lovers worldwide.
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Exploration of Global Specialty Roasted Dishes: Flavor Journeys from Asia to the West
Grilled cold noodles, a beloved street food in northeastern China, originated in Lianzhu Mountain Town, Mishan City, Jixi Prefecture, Heilongjiang Province. This dish is simple to prepare, using cold noodles as the base ingredient, often paired with auxiliary materials like eggs and sausages. The sauce serves as the key flavoring element that gives it its unique character. There are three main cooking methods: charcoal grilling, teppanyaki grilling, and deep-frying, each offering distinct tastes. The charcoal-grilled version carries a smoky aroma, the teppanyaki-grilled one features a rich and
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